Bake this irresistible Pineapple Banana Sorbet at home. Made with pineapple, banana, lemon and syrup. Easy step-by-step instructions included.
This Pineapple Banana Sorbet relies on simple, everyday ingredients such as large ripe banana, lemon, juice and zest of and agave syrup. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Banana Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026