Brownie Cheesecake Torte Recipe

Name: Brownie Cheesecake Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15.1-ounce) package low-fat fudge brownie mix (such as Snackwell's); 2 teaspoons instant coffee granules; 1/2 teaspoon ground cinnamon; 1 (4-ounce) jar carrot baby food; Cooking spray; 1/2 cup plus 2 tablespoons sugar, divided; 4 teaspoons all-purpose flour; 1 teaspoon vanilla extract; 1 (8-ounce) block 1/3-less-fat cream cheese, softened; 1 (8-ounce) block fat-free cream cheese, softened; 2 large egg whites; 3 tablespoons skim milk, divided; 2 tablespoons unsweetened cocoa; Chocolate syrup (optional); Fresh raspberries (optional)

Servings: persons

1 (15.1-ounce) package low-fat fudge brownie mix (such as Snackwell's)
2 teaspoons instant coffee granules
1/2 teaspoon ground cinnamon
1 (4-ounce) jar carrot baby food
Cooking spray
1/2 cup plus 2 tablespoons sugar, divided
4 teaspoons all-purpose flour
1 teaspoon vanilla extract
1 (8-ounce) block 1/3-less-fat cream cheese, softened
1 (8-ounce) block fat-free cream cheese, softened
2 large egg whites
3 tablespoons skim milk, divided
2 tablespoons unsweetened cocoa
Chocolate syrup (optional)
Fresh raspberries (optional)

1
Preheat oven to 425u00b0.
2
Combine first 4 ingredients in a bowl. Firmly press mixture into bottom and 1 inch up sides of a 9-inch springform pan coated with cooking spray. Set aside.
3
Combine 1/2 cup sugar, flour, vanilla, and cheeses; beat at medium speed of a mixer until well-blended. Add egg whites and 2 tablespoons milk; beat well. Combine 1/2 cup batter, 1 tablespoon milk, 2 tablespoons sugar, and cocoa; stir well. Spoon remaining batter alternately with cocoa mixture into prepared crust. Swirl together using the tip of a knife. Bake at 425u00b0 for 15 minutes. Reduce oven temperature to 250u00b0 (do not remove pan from oven); bake 45 minutes or until set. Cool completely on a wire rack. Garnish with chocolate syrup and raspberries, if desired.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 (15.1-ounce) package low-fat fudge brownie mix (such as Snackwell's), 2 teaspoons instant coffee granules, 1/2 teaspoon ground cinnamon, 1 (4-ounce) jar carrot baby food, and more.

Yes, Brownie Cheesecake Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Cheesecake Torte

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