Pineapple Banana Cake

Name: Pineapple Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. cinnamon; 1 1/2 c. cooking oil; 8 oz. drained crushed pineapple; 1 c. nuts, chopped; 1 tsp. vanilla; 2 c. bananas, mashed

Eats Now Editorial Team · 2057 kcal · Baking & Desserts

Jump to Recipe

Pineapple Banana Cake – a delicious recipe with flour, sugar, baking soda, salt, cinnamon, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 1/2 c. cooking oil
8 oz. drained crushed pineapple
1 c. nuts, chopped
1 tsp. vanilla
2 c. bananas, mashed

1
Mix flour, sugar, baking soda, salt and cinnamon in large bowl and make a well in center.
2
Add oil, pineapple, nuts, vanilla and bananas.
3
Stir.
4
Do not beat.
5
Pour in greased and floured tube pan.
6
If desired, put a glaze on with almost cool cake.
7
Bake at 350u00b0 for 75 minutes or 1 hour and 15 minutes or until done when tested with toothpick.

2057

kcal

Calories

Fat

293

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt, and more.

Yes, Pineapple Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2057 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mocha Yule Log
Deep-Fried Candy Bars On A Stick
Touch Of Spring Muffins
Pumpkin Pie Cannoli

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy