Try this homemade Pineapple-Apricot Salsa recipe the whole family will love. Made with pineapple, red onion, apricot-pineapple preserves and fresh cilan…
This Pineapple-Apricot Salsa relies on simple, everyday ingredients such as pineapple, finely chopped, red onion, finely chopped, apricot-pineapple preserves and fresh cilantro, chopped. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026