How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pine Valley Couscous?

You need 9 ingredients. The key ingredients include: 10 ounces whole wheat couscous, 1 cup sun-dried tomato, ½ cup dried shiitake mushroom, ½ cup pine nuts, and more.

Is Pine Valley Couscous suitable as general?

Yes, Pine Valley Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Pine Valley Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pine Valley Couscous Recipe

Name: Pine Valley Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 10 ounces whole wheat couscous; 1 cup sun-dried tomato; ½ cup dried shiitake mushroom; ½ cup pine nuts; 1 teaspoon dried parsley; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 teaspoon dried turmeric; 1 teaspoon garlic salt

Pine Valley Couscous – a delicious recipe with whole wheat couscous, tomato, shiitake mushroom, nuts, parsley, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 ounces whole wheat couscous
1 cup sun-dried tomato
½ cup dried shiitake mushroom
½ cup pine nuts
1 teaspoon dried parsley
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried turmeric
1 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Pine Valley Couscous

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