How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinchos Morunos?

You need 8 ingredients. The key ingredients include: 1 1/8 pounds pork fillets, 1 onion, 4 tablespoons olive oil, 2 teaspoons cumin, and more.

Is Pinchos Morunos suitable as meat & poultry?

Yes, Pinchos Morunos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pinchos Morunos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinchos Morunos Recipe

Name: Pinchos Morunos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 pounds pork fillets; 1 onion; 4 tablespoons olive oil; 2 teaspoons cumin; 1/2 teaspoon pimenton smoked paprika; 1/4 teaspoon black pepper grinded; 1 pinch saffron; salt

Pinchos Morunos – a delicious recipe with pork fillets, onion, olive oil, cumin, pimentu00f3n smoked paprika, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/8 pounds pork fillets
1 onion
4 tablespoons olive oil
2 teaspoons cumin
1/2 teaspoon pimenton smoked paprika
1/4 teaspoon black pepper grinded
1 pinch saffron
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Meat & Poultry

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Pinchos Morunos

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