Pimiento Cheese

Name: Pimiento Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 2 tablespoons sugar; 1 tablespoon water; 1/4 cup vinegar; 2 cups cheddar cheese, grated; 1/4 cup pimiento, diced; 1 pinch cayenne; 1 dash Worcestershire sauce; 4 drops hot sauce; 1 pinch garlic

Eats Now Editorial Team · 351 kcal · General

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Pimiento Cheese – a delicious recipe with egg, sugar, water, vinegar, cheddar cheese, pimiento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg, beaten
2 tablespoons sugar
1 tablespoon water
1/4 cup vinegar
2 cups cheddar cheese, grated
1/4 cup pimiento, diced
1 pinch cayenne
1 dash Worcestershire sauce
4 drops hot sauce
1 pinch garlic

1
In small saucepan, beat egg and sugar until well blended.
2
Stir in vinegar and water.
3
Cook over low heat until thick. Stir with a wire whisk. Usually takes about 5 minutes. You'll know when it is ready as it will be frothy and a lemon yellow colour.
4
Set aside until cool.
5
In medium bowl, mix together cheese, pimientos and sauce.
6
Stir in cayenne, Worcestershire sauce, hot sauce and garlic. Adjust to taste.
7
Chill until ready to use.

351

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, beaten, 2 tablespoons sugar, 1 tablespoon water, 1/4 cup vinegar, and more.

Yes, Pimiento Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
351 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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