Pimento (Red Pepper) Cheese-Bacon Burgers Recipe

Name: Pimento (Red Pepper) Cheese-Bacon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup Hellmanns Mayonnaise; ¼ teaspoon kosher salt; ¼ teaspoon ground black pepper; ¼ teaspoon cayenne powder; 14 lb sharp white cheddar cheese, coarsely grated; 14 lb sharp cheddar cheese, coarsely grated; ⅓ cup roasted red pepper, drained and finely chopped; 1 12 lbs lean ground beef; 4 hamburger buns; 8 slices thick double smoked bacon, crisp-cooked

Servings: persons

⅓ cup Hellmanns Mayonnaise
¼ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon cayenne powder
14 lb sharp white cheddar cheese, coarsely grated
14 lb sharp cheddar cheese, coarsely grated
⅓ cup roasted red pepper, drained and finely chopped
1 12 lbs lean ground beef
4 hamburger buns
8 slices thick double smoked bacon, crisp-cooked

1
Combine Mayonnaise, salt, pepper and cayenne in large bowl with fork.
2
Stir in cheese and roasted peppers.
3
Cover and refrigerate at least 30 minutes.
4
Meanwhile, shape ground beef into 4 patties.
5
Season, if desired, with salt and black pepper; set aside.
6
Grill or pan fry burgers, turning once, 8 minutes or until desired doneness.
7
During last 30 seconds of cooking, evenly top each burger with cheese mixture, then cook covered until cheese melts slightly.
8
Arrange burgers on buns, then evenly top with bacon.

13458

kcal

Calories

1103

Fat

Carbs

838

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅓ cup Hellmanns Mayonnaise, ¼ teaspoon kosher salt, ¼ teaspoon ground black pepper, ¼ teaspoon cayenne powder, and more.

Yes, Pimento (Red Pepper) Cheese-Bacon Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimento (Red Pepper) Cheese-Bacon Burgers

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