How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flour Gravy?

You need 3 ingredients. The key ingredients include: bacon or sausage grease, 3 heaping Tbsp. flour, 3 c. milk.

Is Flour Gravy suitable as meat & poultry?

Yes, Flour Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flour Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flour Gravy Recipe

Name: Flour Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: bacon or sausage grease; 3 heaping Tbsp. flour; 3 c. milk

Flour Gravy – a delicious recipe with bacon, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

bacon or sausage grease
3 heaping Tbsp. flour
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flour Gravy

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