How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Cheese Stuffed Chicken?

You need 6 ingredients. The key ingredients include: 2 Tablespoons (heaping) Pimento Cheese, 2 Tablespoons Hot Sauce, 4 slices Bacon, Cooked Over Medium Heat Until Crispy, Then Diced (optional), 2 whole Boneless Skinless Chicken Breasts, Trimmed Of Fat With A 2'' Pocket Sliced Through The Thickest Part Of The Breast, and more.

Is Pimento Cheese Stuffed Chicken suitable as meat & poultry?

Yes, Pimento Cheese Stuffed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pimento Cheese Stuffed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimento Cheese Stuffed Chicken Recipe

Name: Pimento Cheese Stuffed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons (heaping) Pimento Cheese; 2 Tablespoons Hot Sauce; 4 slices Bacon, Cooked Over Medium Heat Until Crispy, Then Diced (optional); 2 whole Boneless Skinless Chicken Breasts, Trimmed Of Fat With A 2'' Pocket Sliced Through The Thickest Part Of The Breast; 1 dash Salt And Pepper; 1 Tablespoon Extra Virgin Olive Oil

Try this homemade Pimento Cheese Stuffed Chicken recipe the whole family will love. Made with Pimento Cheese, Hot Sauce, Bacon and Chicken Breasts. Easy…

This Pimento Cheese Stuffed Chicken relies on simple, everyday ingredients such as (heaping) pimento cheese, hot sauce, salt and pepper and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Tablespoons (heaping) Pimento Cheese
2 Tablespoons Hot Sauce
4 slices Bacon, Cooked Over Medium Heat Until Crispy, Then Diced (optional)
2 whole Boneless Skinless Chicken Breasts, Trimmed Of Fat With A 2'' Pocket Sliced Through The Thickest Part Of The Breast
1 dash Salt And Pepper
1 Tablespoon Extra Virgin Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

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