How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Cheese?

You need 9 ingredients. The key ingredients include: 1 pound Smoked Cheddar, Grated, 1 pound Bacon, Cooked And Crumbled, 8 ounces, weight Cream Cheese, Softened, 1 quart Mayonnaise, and more.

Is Pimento Cheese suitable as meat & poultry?

Yes, Pimento Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pimento Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimento Cheese Recipe

Name: Pimento Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Smoked Cheddar, Grated; 1 pound Bacon, Cooked And Crumbled; 8 ounces, weight Cream Cheese, Softened; 1 quart Mayonnaise; 1/4 cans Chipotle Peppers In Adobo, Chopped; 1 whole Green Onion, Chopped (optional); 1 whole Day Old Baguette, Thinly Sliced; 1/4 cups Olive Oil; 2 Tablespoons Each Paprika, Italian Seasoning, And Kosher Salt

Pimento Cheese – a delicious recipe with Cheddar, Bacon, weight Cream Cheese, Mayonnaise, Peppers, Green Onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Smoked Cheddar, Grated
1 pound Bacon, Cooked And Crumbled
8 ounces, weight Cream Cheese, Softened
1 quart Mayonnaise
1/4 cans Chipotle Peppers In Adobo, Chopped
1 whole Green Onion, Chopped (optional)
1 whole Day Old Baguette, Thinly Sliced
1/4 cups Olive Oil
2 Tablespoons Each Paprika, Italian Seasoning, And Kosher Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1605 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black Beans With Sausage And Bacon
Kimchi Fried Rice
Cumin-Crusted Pork Loin Chop
Apple Cider Braised Chicken

Pimento Cheese

How did you like this recipe?

Frequently Asked Questions