How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pilzrilette (Mushroom Pâté)?

You need 5 ingredients. The key ingredients include: 2 1/4 cups ghee (clarified butter), 1 lb mushrooms, finely chopped, 2 None onions, finely diced, 1-2 tsp honey, and more.

Is Pilzrilette (Mushroom Pâté) suitable as general?

Yes, Pilzrilette (Mushroom Pâté) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pilzrilette (Mushroom Pâté)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pilzrilette (Mushroom Pâté) Recipe

Name: Pilzrilette (Mushroom Pâté)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups ghee (clarified butter); 1 lb mushrooms, finely chopped; 2 None onions, finely diced; 1-2 tsp honey; 1/2 bunch fresh thyme

Pilzrilette (Mushroom Pâté) – a delicious recipe with ghee, mushrooms, onions, honey, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 cups ghee (clarified butter)
1 lb mushrooms, finely chopped
2 None onions, finely diced
1-2 tsp honey
1/2 bunch fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

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Pilzrilette (Mushroom Pâté)

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