Try this homemade Pilzrilette (Mushroom Pâté) recipe the whole family will love. Made with ghee, mushrooms, onions and honey. Easy step-by-step instruct…
This Pilzrilette (Mushroom Pâté) relies on simple, everyday ingredients such as ghee (clarified butter), mushrooms, finely chopped, none onions, finely diced and honey. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026