How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pilaf With Chicken, Spinach, And Walnuts?

You need 11 ingredients. The key ingredients include: 1 1/2 tablespoons olive oil, divided, 1 cup chopped onion, 1 1/2 cups uncooked basmati rice, 1 cup diced plum tomato, and more.

Is Pilaf With Chicken, Spinach, And Walnuts suitable as meat & poultry?

Yes, Pilaf With Chicken, Spinach, And Walnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pilaf With Chicken, Spinach, And Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pilaf With Chicken, Spinach, And Walnuts Recipe

Name: Pilaf With Chicken, Spinach, And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons olive oil, divided; 1 cup chopped onion; 1 1/2 cups uncooked basmati rice; 1 cup diced plum tomato; 1/2 teaspoon salt; 1 (14-ounce) can fat-free, less-sodium chicken broth; 1 (3-inch) cinnamon stick; 1 (6-ounce) package fresh baby spinach; 2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts); 1/2 cup coarsely chopped walnuts, toasted; 1 tablespoon finely chopped fresh dill

Pilaf With Chicken, Spinach, And Walnuts

Eats Now Editorial Team · 737 kcal · Meat & Poultry

Pilaf With Chicken, Spinach, And Walnuts – a delicious recipe with olive oil, onion, basmati rice, tomato, salt, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pilaf With Chicken, Spinach, And Walnuts

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