How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs Wrapped In Blankets?

You need 6 ingredients. The key ingredients include: 1/2 c. raw rice, 1 lb. raw ground beef, 1 small onion, chopped, 1/2 tsp. salt, and more.

Is Pigs Wrapped In Blankets suitable as meat & poultry?

Yes, Pigs Wrapped In Blankets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pigs Wrapped In Blankets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs Wrapped In Blankets Recipe

Name: Pigs Wrapped In Blankets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. raw rice; 1 lb. raw ground beef; 1 small onion, chopped; 1/2 tsp. salt; 1/4 tsp. pepper; 1 head cabbage

Pigs Wrapped In Blankets – a delicious recipe with rice, ground beef, onion, salt, pepper, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. raw rice
1 lb. raw ground beef
1 small onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1 head cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pigs Wrapped In Blankets

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