How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In The Blanket Casserole?

You need 7 ingredients. The key ingredients include: 1 small head green cabbage, 1 lb. ground chuck, 1 medium onion, 1/2 c. Minute rice (uncooked), and more.

Is Pigs In The Blanket Casserole suitable as soups & stews?

Yes, Pigs In The Blanket Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pigs In The Blanket Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In The Blanket Casserole Recipe

Name: Pigs In The Blanket Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head green cabbage; 1 lb. ground chuck; 1 medium onion; 1/2 c. Minute rice (uncooked); salt and pepper; 1 can tomato soup; 1 soup can water

Pigs In The Blanket Casserole – a delicious recipe with green cabbage, ground chuck, onion, rice, salt, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small head green cabbage
1 lb. ground chuck
1 medium onion
1/2 c. Minute rice (uncooked)
salt and pepper
1 can tomato soup
1 soup can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Pigs In The Blanket Casserole

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