How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In Blankets?

You need 7 ingredients. The key ingredients include: 1/2 lb. hamburg, 1/2 lb. pork, ground, 1 c. cooked rice, 1 small onion, chopped, and more.

Is Pigs In Blankets suitable as meat & poultry?

Yes, Pigs In Blankets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pigs In Blankets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In Blankets Recipe

Name: Pigs In Blankets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hamburg; 1/2 lb. pork, ground; 1 c. cooked rice; 1 small onion, chopped; 2 eggs; salt and pepper; about 15 nice, whole cabbage leaves

Pigs In Blankets – a delicious recipe with hamburg, pork, rice, onion, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. hamburg
1/2 lb. pork, ground
1 c. cooked rice
1 small onion, chopped
2 eggs
salt and pepper
about 15 nice, whole cabbage leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pigs In Blankets

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