How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In Blankets?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium head cabbage, 1 1/2 c. raw rice, cooked, 1 medium onion, minced, and more.

Is Pigs In Blankets suitable as meat & poultry?

Yes, Pigs In Blankets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pigs In Blankets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In Blankets Recipe

Name: Pigs In Blankets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium head cabbage; 1 1/2 c. raw rice, cooked; 1 medium onion, minced; 1 egg; salt and pepper to taste

Pigs In Blankets – a delicious recipe with ground beef, head cabbage, rice, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 medium head cabbage
1 1/2 c. raw rice, cooked
1 medium onion, minced
1 egg
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sloppy Joe Casserole
Avocado Ranch Turkey Sandwich
The best Bleu burgers Recipe erinchf
Pesto Roast Chicken

Pigs In Blankets

How did you like this recipe?

Frequently Asked Questions