How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In Blanket?

You need 10 ingredients. The key ingredients include: 1-1/4 lb. round steak (1/2 inch thick), 1/2 tsp. salt, 1 medium onion sliced, 2 strips bacon, cut in pieces, and more.

Is Pigs In Blanket suitable as soups & stews?

Yes, Pigs In Blanket falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pigs In Blanket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In Blanket Recipe

Name: Pigs In Blanket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 lb. round steak (1/2 inch thick); 1/2 tsp. salt; 1 medium onion sliced; 2 strips bacon, cut in pieces; 3 Tbsp. flour; 1/2 tsp. salt; Dash of pepper; 2 Tbsp. bacon fat; 1-10 1/2 oz. can of tomato soup; 1/2 c. water

Pigs In Blanket

Eats Now Editorial Team · 243 kcal · Soups & Stews

Pigs In Blanket – a delicious recipe with salt, onion, bacon, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pigs In Blanket

How did you like this recipe?

Frequently Asked Questions