How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In A Cornfield?

You need 5 ingredients. The key ingredients include: 2 medium sliced white potatoes, 1 onion, sliced, 1 (16 1/2 oz.) can cream-style corn, 1 can tomato soup, and more.

Is Pigs In A Cornfield suitable as soups & stews?

Yes, Pigs In A Cornfield falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pigs In A Cornfield?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In A Cornfield Recipe

Name: Pigs In A Cornfield
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium sliced white potatoes; 1 onion, sliced; 1 (16 1/2 oz.) can cream-style corn; 1 can tomato soup; 1 lb. pork sausage

Pigs In A Cornfield – a delicious recipe with white potatoes, onion, cream-style, tomato soup, pork sausage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium sliced white potatoes
1 onion, sliced
1 (16 1/2 oz.) can cream-style corn
1 can tomato soup
1 lb. pork sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pigs In A Cornfield

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