How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pigs In A Blanket?

You need 10 ingredients. The key ingredients include: 1 (1/4 oz.) pkg. active dry yeast, 1/3 c. plus 1 tsp. sugar, divided, 2/3 c. warm milk (110~ to 115~), 1/3 c. warm water (110~ to 115~), and more.

Is Pigs In A Blanket suitable as general?

Yes, Pigs In A Blanket falls under the General category and is a great choice for this type of meal.

How do I store leftover Pigs In A Blanket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pigs In A Blanket Recipe

Name: Pigs In A Blanket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/4 oz.) pkg. active dry yeast; 1/3 c. plus 1 tsp. sugar, divided; 2/3 c. warm milk (110~ to 115~); 1/3 c. warm water (110~ to 115~); 1 egg, beaten; 2 Tbsp. plus 2 tsp. shortening, melted; 1 tsp. salt; 3 2/3 c. all-purpose flour; 10 hot dogs; 10 slices American cheese

Pigs In A Blanket

Eats Now Editorial Team · 1240 kcal · General

Pigs In A Blanket – a delicious recipe with active dry yeast, sugar, warm milk, warm water, egg, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Pigs In A Blanket

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