Pigs in a Blanket

1. 1

   Preheat your oven to 400 F.

2. 2

   Roll out your thawed puff pastry sheet and cut evenly into 14 squares.

3. 3

   Set each square on a greased baking sheet and fold each pastry into a triangle (corner to corner).

4. 4

   Remove beef franks from the packaging and cut each one in half.

5. 5

   One by one, place a frank on the edge of your puff pastry triangle and roll up the pastry around the frank, securing the ends tightly.

6. 6

   Bake in the oven for 20 minutes or until puff pastry is golden and franks are cooked through.

7. 7

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.