How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piggy Dip Au Gratin?

You need 7 ingredients. The key ingredients include: 1 cup monterey jack cheese, shredded, 1 cup cheddar cheese, shredded, 3 cloves garlic, minced, 1/4 cup green onion, chopped, and more.

Is Piggy Dip Au Gratin suitable as snacks & appetizers?

Yes, Piggy Dip Au Gratin falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Piggy Dip Au Gratin?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Piggy Dip Au Gratin Recipe

Name: Piggy Dip Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup monterey jack cheese, shredded; 1 cup cheddar cheese, shredded; 3 cloves garlic, minced; 1/4 cup green onion, chopped; 3 ounces bacon, fried to a crisp,drained and crumbled; 1 cup sour cream; 1 loaf round bread

Piggy Dip Au Gratin – a delicious recipe with cheese, cheddar cheese, garlic, green onion, bacon, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup monterey jack cheese, shredded
1 cup cheddar cheese, shredded
3 cloves garlic, minced
1/4 cup green onion, chopped
3 ounces bacon, fried to a crisp,drained and crumbled
1 cup sour cream
1 loaf round bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Piggy Dip Au Gratin

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