How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pig Eatin' Good Cake?

You need 7 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, 1 (11 ounce) can mandarin oranges, not drained, 4 eggs, 1/2 cup oil, and more.

Is Pig Eatin' Good Cake suitable as baking & desserts?

Yes, Pig Eatin' Good Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pig Eatin' Good Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pig Eatin' Good Cake Recipe

Name: Pig Eatin' Good Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix; 1 (11 ounce) can mandarin oranges, not drained; 4 eggs; 1/2 cup oil; 1 (8 ounce) container Cool Whip; 1 can crushed pineapple, drained; 1 (3 ounce) box instant vanilla pudding

Pig Eatin' Good Cake – a delicious recipe with yellow cake, mandarin oranges, eggs, oil, pineapple, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix
1 (11 ounce) can mandarin oranges, not drained
4 eggs
1/2 cup oil
1 (8 ounce) container Cool Whip
1 can crushed pineapple, drained
1 (3 ounce) box instant vanilla pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pig Eatin' Good Cake

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