Bake this irresistible Pierogi Pasta Shells at home. Made with pasta shells, potatoes, onion and garlic. Easy step-by-step instructions included.
This Pierogi Pasta Shells relies on simple, everyday ingredients such as uncooked jumbo pasta shells, refrigerated mashed potatoes, instant minced onion and garlic powder. It comes together quickly and makes 4 servings, at about 5375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026