Pierogi Casserole

1. 1

   Cook lasagne noodles according to package directions. Mash the potatoes.

2. 2

   Add cheese to the potatoes and beat with mixer.

3. 3

   Saute onion in margarine until soft. Add 1/3 of the onion and margarine to the potato mixture and salt to taste. Generously butter a 13 x 9 x 2-inch baking dish.

4. 4

   Place a layer of lasagne noodles in dish, then a layer of potato mixture. Repeat, ending with noodles.

5. 5

   Pour butter and onion over all.

6. 6

   Cover with foil and bake at 350u00b0 until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.