Pieroghi Lasagna

1. 1

   Cook noodles.

2. 2

   Place first layer of noodles in a buttered 9 x 13 glass baking casserole.

3. 3

   Spread potatoes.

4. 4

   Top with shredded cheese.

5. 5

   Repeat layers until all ingredients are used.

6. 6

   Cook onion in melted margarine to tenderize.

7. 7

   Pour onion-margarine mixture over lasagna layers.

8. 8

   Bake at 300u00b0 for 30 minutes.

9. 9

   Let cool 10 minutes.

10. 10

    Before serving, spoon the onion-butter sauce from bottom of pan onto top layers.

* Per serving · 4 servings · Values may vary.

No additional tips available.