Pico Pork Soup #SP5

1. 1

   Place the onions, and potatoes in a medium stock pot.

2. 2

   Cover with 1 C water, a pinch of salt and pepper.

3. 3

   Bring to a boil over high heat for 5 minutes, or until veggies are almost tender.

4. 4

   Reduce heat to medium high and add the pork, pork flavored bouillion, pic de gallo and remaining 4 C of water.

5. 5

   Stir and bring to a simmer, then reduce heat to medium and simmer for 15-20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.