How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Pasta Salad?

You need 13 ingredients. The key ingredients include: 3 cups tricolor spiral pasta, cooked and drained, 1 package (10 ounces) frozen corn, thawed, 2 cups cherry tomatoes, halved, 2 small zucchini, sliced, and more.

Is Picnic Pasta Salad suitable as pasta & noodles?

Yes, Picnic Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Picnic Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Picnic Pasta Salad Recipe

Name: Picnic Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups tricolor spiral pasta, cooked and drained; 1 package (10 ounces) frozen corn, thawed; 2 cups cherry tomatoes, halved; 2 small zucchini, sliced; 1 cup small pitted ripe olives; 1/3 cup tarragon vinegar; 1/2 cup olive oil; 2 teaspoons dill weed; 1 teaspoon salt; 1/2 teaspoon sugar; 1/2 teaspoon ground mustard; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder

Fresh, crisp and full of flavor — this Picnic Pasta Salad is a must-try. Made with tricolor spiral pasta, frozen corn, cherry tomatoes and zucchini. Eas…

This Picnic Pasta Salad relies on simple, everyday ingredients such as cherry tomatoes, halved, small zucchini, sliced, small pitted ripe olives and tarragon vinegar. It comes together quickly and makes 4 servings, at about 1010 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1010

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Picnic Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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