Try this homemade Picnic Loaf Sandwiches recipe the whole family will love. Made with sweet potato, eggplant, zucchini and olive oil. Easy step-by-step …
This Picnic Loaf Sandwiches relies on simple, everyday ingredients such as eggplant, thinly sliced, none zucchini, thinly sliced, olive oil and basil pesto. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026