How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Chicken Pitas?

You need 10 ingredients. The key ingredients include: 1 (10 ounce) package frozen broccoli florets, cooked and drained, 2 cups shredded leftover cooked chicken, 1 cup shredded cheddar cheese, 1 medium tomatoes, chopped, and more.

Is Picnic Chicken Pitas suitable as meat & poultry?

Yes, Picnic Chicken Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picnic Chicken Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picnic Chicken Pitas Recipe

Name: Picnic Chicken Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen broccoli florets, cooked and drained; 2 cups shredded leftover cooked chicken; 1 cup shredded cheddar cheese; 1 medium tomatoes, chopped; ¼ cup mayonnaise; 2 tablespoons prepared yellow mustard; ½ teaspoon salt (optional); ⅛ teaspoon ground black pepper; 4 pita pocket bread; 4 slices cooked bacon, crumbled

Try this homemade Picnic Chicken Pitas recipe the whole family will love. Made with broccoli florets, chicken, cheddar cheese and tomatoes. Easy step-by…

This Picnic Chicken Pitas relies on simple, everyday ingredients such as shredded cheddar cheese, medium tomatoes, chopped, mayonnaise and prepared yellow mustard. It comes together quickly and makes 4 servings, at about 593 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Picnic Chicken Pitas

Tips for the best results

Variations & substitutions

My Personal Notes

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