Bake this irresistible Pickling Pig Cake at home. Made with yellow cake, Wesson oil, eggs and mandarin oranges. Easy step-by-step instructions included.
This Pickling Pig Cake relies on simple, everyday ingredients such as yellow cake mix, wesson oil, eggs, beaten real good and mandarin oranges. It comes together quickly and makes 4 servings, at about 455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pickling Pig Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026