How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Watermelon Rind?

You need 7 ingredients. The key ingredients include: 7 lbs watermelon rind, 1/4 cup salt, 1 quart water, 7 cups sugar, and more.

Is Pickled Watermelon Rind suitable as general?

Yes, Pickled Watermelon Rind falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Watermelon Rind?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Watermelon Rind Recipe

Name: Pickled Watermelon Rind
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lbs watermelon rind; 1/4 cup salt; 1 quart water; 7 cups sugar; 2 quarts cider vinegar; 1/2 teaspoon clove oil; 1/2 teaspoon cinnamon oil

Pickled Watermelon Rind – a delicious recipe with watermelon rind, salt, water, sugar, cider vinegar, clove oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 lbs watermelon rind
1/4 cup salt
1 quart water
7 cups sugar
2 quarts cider vinegar
1/2 teaspoon clove oil
1/2 teaspoon cinnamon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1371 kcal
Category
General

Eats Now Editorial Team

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