How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Veggies?

You need 7 ingredients. The key ingredients include: 4 lbs veggies or cucumbers, 3 cups white vinegar, 1 cup salt, 3 quarts water, and more.

Is Pickled Veggies suitable as general?

Yes, Pickled Veggies falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Veggies Recipe

Name: Pickled Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs veggies or cucumbers; 3 cups white vinegar; 1 cup salt; 3 quarts water; dill seed; cloves garlic; peppercorns

Pickled Veggies – a delicious recipe with cucumbers, white vinegar, salt, water, dill, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lbs veggies or cucumbers
3 cups white vinegar
1 cup salt
3 quarts water
dill seed
cloves garlic
peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

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