How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Vegetables?

You need 4 ingredients. The key ingredients include: 1 c. sugar, 1 Tbsp. Hawaiian salt, 1 c. boiling water, 1/2 c. white vinegar.

Is Pickled Vegetables suitable as general?

Yes, Pickled Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Vegetables Recipe

Name: Pickled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. sugar; 1 Tbsp. Hawaiian salt; 1 c. boiling water; 1/2 c. white vinegar

Pickled Vegetables – a delicious recipe with sugar, Hawaiian salt, boiling water, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1 Tbsp. Hawaiian salt
1 c. boiling water
1/2 c. white vinegar

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Quick Info

Servings
4 servings
Category
General

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