How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Sweet And Sour Red Cabbage ?

You need 11 ingredients. The key ingredients include: 500g (1lb 2oz) red cabbage (or 1 small head), core removed and leaves thinly sliced, 1 onion, thinly sliced, 50g (1/3 cup) sultanas (golden raisins), 2 tbsp white wine vinegar, and more.

Is Pickled Sweet And Sour Red Cabbage suitable as general?

Yes, Pickled Sweet And Sour Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Sweet And Sour Red Cabbage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Sweet And Sour Red Cabbage Recipe

Name: Pickled Sweet And Sour Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g (1lb 2oz) red cabbage (or 1 small head), core removed and leaves thinly sliced; 1 onion, thinly sliced; 50g (1/3 cup) sultanas (golden raisins); 2 tbsp white wine vinegar; 2 tbsp muscovado sugar or light brown sugar; 250g (9oz) cooking apples (or 2 cooking apples), peeled, cored and sliced; 15g (1 tbsp) butter; 1/2 tsp ground mixed spice (allspice); 1 tsp salt; Freshly ground black pepper; Grated rind and juice of 1 orange

Pickled Sweet And Sour Red Cabbage

Eats Now Editorial Team · 99 kcal · General

Pickled Sweet And Sour Red Cabbage – a delicious recipe with onion, sultanas, white wine vinegar, muscovado sugar, cooking apples, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Pickled Sweet And Sour Red Cabbage

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