How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Red Beets?

You need 7 ingredients. The key ingredients include: 20 medium red beets, 2 1/2 c. apple cider vinegar, 2 tsp. salt, 2 cinnamon sticks, and more.

Is Pickled Red Beets suitable as general?

Yes, Pickled Red Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Red Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Red Beets Recipe

Name: Pickled Red Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 medium red beets; 2 1/2 c. apple cider vinegar; 2 tsp. salt; 2 cinnamon sticks; 2 1/2 c. beet juice; 1 c. granulated sugar; 10 whole cloves

Pickled Red Beets – a delicious recipe with red beets, apple cider vinegar, salt, cinnamon sticks, beet juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 medium red beets
2 1/2 c. apple cider vinegar
2 tsp. salt
2 cinnamon sticks
2 1/2 c. beet juice
1 c. granulated sugar
10 whole cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickled Red Beets

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