How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Macaroni Salad?

You need 12 ingredients. The key ingredients include: 1 lb macaroni, spirals, 2 cups cider vinegar, 1 1/2 cups white sugar, 1 tablespoon parsley flakes, and more.

Is Pickled Macaroni Salad suitable as pasta & noodles?

Yes, Pickled Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pickled Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Macaroni Salad Recipe

Name: Pickled Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb macaroni, spirals; 2 cups cider vinegar; 1 1/2 cups white sugar; 1 tablespoon parsley flakes; 1 tablespoon garlic salt; 2 tablespoons dry mustard; 1 teaspoon black pepper; 1 onion, chopped; 1 cucumber, chopped; 1 green pepper, chopped; 1 (4 ounce) jar pimentos; 1 cup vegetable oil, divided into 1/2 cups

Fresh, crisp and full of flavor — this Pickled Macaroni Salad is a must-try. Made with macaroni, cider vinegar, white sugar and parsley flakes. Easy ste…

This Pickled Macaroni Salad relies on simple, everyday ingredients such as macaroni, spirals, cider vinegar, white sugar and parsley flakes. It comes together quickly and makes 4 servings, at about 876 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pickled Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions