College stroganoff

1. 1

   Cook up the ground beef.

2. 2

   Add some salt, pepper, & 1garlic clove to season.

3. 3

   Once that beef is cooked, drain it and let it chill on a warm burner.

4. 4

   Melt the butter and sautee the mushrooms, onions &garlic on medium heat.

5. 5

   When they are finished add in the cans of creme of mushroom

6. 6

   While that is cooking begin to cook the noodles.

7. 7

   Once the noodles are cooked and the veggies sauteed assemble them together and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.