How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Jalapeno Peppers?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil or 1 tablespoon olive oil, 6 fresh jalapeno chilies, cut in half lengthwise, onion (10 thin slices), 2 carrots, slices, and more.

Is Pickled Jalapeno Peppers suitable as general?

Yes, Pickled Jalapeno Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Jalapeno Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Jalapeno Peppers Recipe

Name: Pickled Jalapeno Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil or 1 tablespoon olive oil; 6 fresh jalapeno chilies, cut in half lengthwise; onion (10 thin slices); 2 carrots, slices; 2 garlic cloves, cut in half; 1/2 teaspoon kosher salt; 1 bay leaf; 4 black peppercorns; 1/8 teaspoon whole dried Mexican oregano, rubbed to a powder; 1 clove; 3/4 cup white vinegar

Pickled Jalapeno Peppers

Eats Now Editorial Team · 168 kcal · General

Pickled Jalapeno Peppers – a delicious recipe with vegetable oil, jalapeno chilies, onion, carrots, garlic, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Pickled Jalapeno Peppers

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