How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Jalapeno Peppers?

You need 4 ingredients. The key ingredients include: 2 lb. (8 oz.) fresh, washed jalapenos, 2 1/2 c. cider vinegar, 1 1/2 c. water, 2 1/2 tsp. salt.

Is Pickled Jalapeno Peppers suitable as general?

Yes, Pickled Jalapeno Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Jalapeno Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Jalapeno Peppers Recipe

Name: Pickled Jalapeno Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. (8 oz.) fresh, washed jalapenos; 2 1/2 c. cider vinegar; 1 1/2 c. water; 2 1/2 tsp. salt

Pickled Jalapeno Peppers – a delicious recipe with cider vinegar, water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. (8 oz.) fresh, washed jalapenos
2 1/2 c. cider vinegar
1 1/2 c. water
2 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
General

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