How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Hot Peppers?

You need 8 ingredients. The key ingredients include: 1 gal. peppers, boiling water, 2 c. vinegar, 2 c. water, and more.

Is Pickled Hot Peppers suitable as general?

Yes, Pickled Hot Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Hot Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Hot Peppers Recipe

Name: Pickled Hot Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. peppers; boiling water; 2 c. vinegar; 2 c. water; 4 Tbsp. cooking oil; 2 tsp. canning salt; 1/2 tsp. canning salt; 1 tsp. cooking oil

Pickled Hot Peppers – a delicious recipe with peppers, boiling water, vinegar, water, cooking oil, canning salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. peppers
boiling water
2 c. vinegar
2 c. water
4 Tbsp. cooking oil
2 tsp. canning salt
1/2 tsp. canning salt
1 tsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
General

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Pickled Hot Peppers

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