How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Gazpacho?

You need 6 ingredients. The key ingredients include: 2 1/2 cups tomatoes, chopped fresh, 1 medium zucchini, sliced, 1/2 cup sweet pickle (fresh cucumber pickles), 2 tablespoons sweet pickle juice, and more.

Is Pickled Gazpacho suitable as soups & stews?

Yes, Pickled Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pickled Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Gazpacho Recipe

Name: Pickled Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups tomatoes, chopped fresh; 1 medium zucchini, sliced; 1/2 cup sweet pickle (fresh cucumber pickles); 2 tablespoons sweet pickle juice; 2 tablespoons chives, chopped; 1 dash oregano

Pickled Gazpacho – a delicious recipe with tomatoes, zucchini, sweet pickle, sweet pickle juice, chives, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 cups tomatoes, chopped fresh
1 medium zucchini, sliced
1/2 cup sweet pickle (fresh cucumber pickles)
2 tablespoons sweet pickle juice
2 tablespoons chives, chopped
1 dash oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickled Gazpacho

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