How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Garden Relish?

You need 13 ingredients. The key ingredients include: 1/2 head cauliflower, sliced, 2 carrots, 2 inch strips, 2 stalks celery, 1 inch pieces, 1 green pepper, 2 inch strips, and more.

Is Pickled Garden Relish suitable as salads?

Yes, Pickled Garden Relish falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Garden Relish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Garden Relish Recipe

Name: Pickled Garden Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cauliflower, sliced; 2 carrots, 2 inch strips; 2 stalks celery, 1 inch pieces; 1 green pepper, 2 inch strips; 1 jar pimento, drained; 1 (3 oz.) jar green olives, drained; 3 1/4 c. wine vinegar; 1/2 c. salad oil; 2 Tbsp. sugar; 1 tsp. salt; 1/2 tsp. oregano; 1/4 tsp. pepper; 1/2 c. water

Try this homemade Pickled Garden Relish recipe the whole family will love. Made with cauliflower, carrots, stalks celery and green pepper. Easy step-by-…

This Pickled Garden Relish relies on simple, everyday ingredients such as head cauliflower, sliced, carrots, 2 inch strips, stalks celery, 1 inch pieces and green pepper, 2 inch strips. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pickled Garden Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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