How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs And Red Beets Recipe?

You need 8 ingredients. The key ingredients include: 2 c. (about 1 lb.) young beets, 1/4 c. brown sugar, 1/2 c. vinegar, 1/2 c. cool water, and more.

Is Pickled Eggs And Red Beets Recipe suitable as general?

Yes, Pickled Eggs And Red Beets Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs And Red Beets Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs And Red Beets Recipe Recipe

Name: Pickled Eggs And Red Beets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. (about 1 lb.) young beets; 1/4 c. brown sugar; 1/2 c. vinegar; 1/2 c. cool water; 1/2 teaspoon salt; Small piece stick cinnamon; 3 or possibly 4 whole cloves; 6 hard cooked Large eggs

Pickled Eggs And Red Beets Recipe – a delicious recipe with young beets, brown sugar, vinegar, water, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. (about 1 lb.) young beets
1/4 c. brown sugar
1/2 c. vinegar
1/2 c. cool water
1/2 teaspoon salt
Small piece stick cinnamon
3 or possibly 4 whole cloves
6 hard cooked Large eggs

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Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

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Pickled Eggs And Red Beets Recipe

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