Try this homemade Pickled Eggs recipe the whole family will love. Made with eggs, beets, cider vinegar and sugar. Easy step-by-step instructions included.
This Pickled Eggs relies on simple, everyday ingredients such as eggs, hard-boiled and peeled, canned beets, undrained, cider vinegar and sugar. It comes together quickly and makes 4 servings, at about 1382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026