How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs?

You need 8 ingredients. The key ingredients include: 3 c. white vinegar, 1 1/2 tsp. salt, 1 tsp. whole pepper, 1/2 tsp. celery seed, and more.

Is Pickled Eggs suitable as general?

Yes, Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs Recipe

Name: Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. white vinegar; 1 1/2 tsp. salt; 1 tsp. whole pepper; 1/2 tsp. celery seed; 1 1/2 c. water; 1 tsp. whole cloves; 2 Tbsp. sliced ginger; 1 doz. eggs

Pickled Eggs – a delicious recipe with white vinegar, salt, pepper, celery, water, whole cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. white vinegar
1 1/2 tsp. salt
1 tsp. whole pepper
1/2 tsp. celery seed
1 1/2 c. water
1 tsp. whole cloves
2 Tbsp. sliced ginger
1 doz. eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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