Pickled Dogs

Name: Pickled Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. wieners, cut in 1-inch slices; 2 c. cauliflower; 1 c. onions, sliced; 1 (2 oz.) can pimento strips; 1/2 tsp. red pepper, crushed; 1 tsp. salt; 2 c. water; 1 1/2 c. vinegar; 2 Tbsp. sugar; 1 Tbsp. mixed pickling spices

Eats Now Editorial Team · 99 kcal · General

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Pickled Dogs – a delicious recipe with wieners, cauliflower, onions, pimento strips, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. wieners, cut in 1-inch slices
2 c. cauliflower
1 c. onions, sliced
1 (2 oz.) can pimento strips
1/2 tsp. red pepper, crushed
1 tsp. salt
2 c. water
1 1/2 c. vinegar
2 Tbsp. sugar
1 Tbsp. mixed pickling spices

1
Pour this over ingredients.
2
This is better after it sets in refrigerator a day or two.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. wieners, cut in 1-inch slices, 2 c. cauliflower, 1 c. onions, sliced, 1 (2 oz.) can pimento strips, and more.

Yes, Pickled Dogs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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