How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cucumber Salad (Dan'S Recipe)?

You need 11 ingredients. The key ingredients include: 3 cucumbers, the small Lebanese variety, 3 tablespoons fish sauce, 2 tablespoons rice wine vinegar, 2 tablespoons brown sugar, and more.

Is Pickled Cucumber Salad (Dan'S Recipe) suitable as salads?

Yes, Pickled Cucumber Salad (Dan'S Recipe) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Cucumber Salad (Dan'S Recipe)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Cucumber Salad (Dan'S Recipe) Recipe

Name: Pickled Cucumber Salad (Dan'S Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cucumbers, the small Lebanese variety; 3 tablespoons fish sauce; 2 tablespoons rice wine vinegar; 2 tablespoons brown sugar; 1 teaspoon turmeric powder; 1 red onion, cut into wedges; 1 red chili, sliced fine (seeded or not-it's up to you); 1/2 cup mint, Vietnamese would be good; 1/2 cup fresh coriander leaves; 1 cup bean sprouts; 2 tomatoes, seeded, halved and sliced fine

Pickled Cucumber Salad (Dan'S Recipe)

Eats Now Editorial Team · 65 kcal · Salads

Pickled Cucumber Salad (Dan'S Recipe) – a delicious recipe with cucumbers, fish sauce, rice wine vinegar, brown sugar, turmeric powder, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pickled Cucumber Salad (Dan'S Recipe)

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