How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cucumber and Peppers?

You need 8 ingredients. The key ingredients include: 9 tablespoons rice vinegar, 2 tablespoons sugar, 1 tablespoons salt, 3 tablespoons water, and more.

Is Pickled Cucumber and Peppers suitable as general?

Yes, Pickled Cucumber and Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Cucumber and Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cucumber and Peppers Recipe

Name: Pickled Cucumber and Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 tablespoons rice vinegar; 2 tablespoons sugar; 1 tablespoons salt; 3 tablespoons water; 1 seedless cucumber cut into 1/2 inch chunks; 1 red pepper cut into 1/2 inch dice; 1 yellow pepper cut into 1/2 inch dice; Salt and fresh ground pepper

Pickled Cucumber and Peppers – a delicious recipe with rice vinegar, sugar, salt, water, cucumber, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 tablespoons rice vinegar
2 tablespoons sugar
1 tablespoons salt
3 tablespoons water
1 seedless cucumber cut into 1/2 inch chunks
1 red pepper cut into 1/2 inch dice
1 yellow pepper cut into 1/2 inch dice
Salt and fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

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