How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cauliflower Medley?

You need 8 ingredients. The key ingredients include: A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish., 1 head fresh cauliflower, separated into florets, 4 whole dill pickles, quartered and cut into chunks, 1/4 sweet red onion, chopped, and more.

Is Pickled Cauliflower Medley suitable as vegetarian?

Yes, Pickled Cauliflower Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pickled Cauliflower Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cauliflower Medley Recipe

Name: Pickled Cauliflower Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish.; 1 head fresh cauliflower, separated into florets; 4 whole dill pickles, quartered and cut into chunks; 1/4 sweet red onion, chopped; 2 teaspoons sugar; 1 clove garlic, minced; 1 cup dill pickle juice; 1/4 cup sliced radishes

Pickled Cauliflower Medley – a delicious recipe with cauliflower, cauliflower, dill pickles, sweet red onion, sugar, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish.
1 head fresh cauliflower, separated into florets
4 whole dill pickles, quartered and cut into chunks
1/4 sweet red onion, chopped
2 teaspoons sugar
1 clove garlic, minced
1 cup dill pickle juice
1/4 cup sliced radishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Vegetable Casserole Italiano(Low Cal)
Asparagus
Zucchini Bread
Zucchini Bread

Pickled Cauliflower Medley

How did you like this recipe?

Frequently Asked Questions