How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cauliflower Medley?

You need 8 ingredients. The key ingredients include: A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish., 1 head fresh cauliflower, separated into florets, 4 whole dill pickles, quartered and cut into chunks, 1/4 sweet red onion, chopped, and more.

Is Pickled Cauliflower Medley suitable as vegetarian?

Yes, Pickled Cauliflower Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pickled Cauliflower Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cauliflower Medley Recipe

Name: Pickled Cauliflower Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish.; 1 head fresh cauliflower, separated into florets; 4 whole dill pickles, quartered and cut into chunks; 1/4 sweet red onion, chopped; 2 teaspoons sugar; 1 clove garlic, minced; 1 cup dill pickle juice; 1/4 cup sliced radishes

Try this homemade Pickled Cauliflower Medley recipe the whole family will love. Made with cauliflower, cauliflower, dill pickles and sweet red onion. Ea…

This Pickled Cauliflower Medley relies on simple, everyday ingredients such as sweet red onion, chopped, sugar, garlic, minced and dill pickle juice. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish.
1 head fresh cauliflower, separated into florets
4 whole dill pickles, quartered and cut into chunks
1/4 sweet red onion, chopped
2 teaspoons sugar
1 clove garlic, minced
1 cup dill pickle juice
1/4 cup sliced radishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Vegetarian

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Pickled Cauliflower Medley

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